Mediterranean Couscous Toss
Whether you’re looking for a quick and easy weeknight meal or a fun party appetizer, this Couscous Toss is the perfect way to add a touch of Mediterranean magic to your day!
- 1¼ cups whole wheat pearl couscous
- 1 (15-oz) can chickpeas, drained and rinsed
- 1 cup shredded rotisserie chicken breast
- 1 pint grape tomatoes, halved
- ⅓ cup Greek dressing
- ½ cup chopped fresh parsley
- Cook couscous according to package directions. Stir in chickpeas, chicken, tomatoes, dressing, and parsley. Serve warm or chilled.