Guacamole Burgers

These plant-based burgers topped with guac and Fresh Cravings salsa make the perfect lunch or dinner!

TOTAL TIME15 Minutes


  • 4 fresh plant-based burger patties
  • ⅔ cup frozen corn kernels, thawed
  • ¾ cup of Fresh Cravings Restaurant Style Salsa
  • ½ cup guacamole
  • 1 oz tortilla chips, lightly crushed
  • ¼ cup crumbled feta cheese
  • 1 lime, cut into wedges


  1. Cook patties according to package directions. Toss together corn and pico de gallo in a bowl.
  2. Top burgers with guacamole, corn salsa, chips, and cheese. Serve with lime wedges, if desired.