Greek Hummus Flatbreads

Greek Hummus Flatbreads

Everybody loves a good flatbread! This dish is perfect for a light lunch or dinner with family or friends.

Ingredients

• 2 (8.8-oz) pkg whole wheat naan
• 1 container Fresh Cravings Mediterranean Hummus
• ¾ cup shredded part-skim mozzarella cheese
• 1 (10-oz) pkg chopped romaine lettuce
• 1 pint grape tomatoes, halved
• ½ cup thinly sliced red onion
• 1 English cucumber, cut into half moons
• ½ cup refrigerated Greek feta dill dressing

DIRECTIONS

1. Preheat oven to 450°F. Bake naan on a large foil-lined baking sheet 6 to 8 minutes or until browned.
2. SpreadFresh Cravings Mediterranean Hummus on naan, and sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese melts.
3. Meanwhile, toss together lettuce, tomatoes, onion, cucumber, and dressing.
4. Top naan with salad; cut into wedges to serve.